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Munar Sobrasada Sausage - Traditional Soft, Cured Pork Sausage with Paprika and Spices (70 Years Old Recipe) Reviews

4.9 Rating 78 Reviews
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Title: Munar Sobrasada Sausage Product Type: Food Description: Sobrasada is a traditional soft, cured sausage from Mallorca. Made with ground pork, paprika, salt, and other spices, it has been produced by Embutidos Munar for over 70 years. This authentic sobrasada is now available in the UK. Starting with premium quality free-range pork, the sausage is infused with a little sea salt and sun-dried paprika from Tap de Corti in Mallorca. Due to the balmy semi-tropical climate, islanders on Mallorca and Menorca are unable to fully dry-cure their meat. Instead, they preserve it by mixing it with a local type of paprika and age it for a short time. The result is sobrasada, a finely ground soft pork sausage of excellent quality. Its unique soft-spreadable texture makes it ideal for cooking or as a spread. Approximately 2.5 inches thick.

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Gerald Brooks
Verified Reviewer
Lovely on crackers ,
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Posted 4 years ago
Christine Lane
Verified Reviewer
We ordered Sobrasada after seeing a recipe on TV that used it ,l must say l was expecting not to like it,l was pleasantly surprised it has a lovely mild piquant flavour,very happy with it.
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Posted 4 years ago
this product is gorgeous - price god - texture good - flavour good - try it !
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Posted 4 years ago
Ivan Francisco Rodriguez Hernandez
Verified Reviewer
Author didn't leave any comments.
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Posted 4 years ago
Silvia Young
Verified Reviewer
Fantastic service !Great quality sobrasada . Recommend this company.
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Posted 4 years ago
Catherine Fisher
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Author didn't leave any comments.
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Posted 4 years ago
Delicious!
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Posted 4 years ago
Maria Teresa Cuadrado
Verified Reviewer
Excellent product, it's already gone at home
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Posted 4 years ago