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Roasted Barley Malt (RBM) Flour (Vistamalt Black Flour 1250) Reviews

4.8 Rating 171 Reviews
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About BakeryBits Ltd:

The best Baking Equipment and Ingredients. Where kindness is baked in. Come in, shop slow, ask anything.

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I use Bakery Bits RBM to make a soaker for my black sourdough. It makes next-level bread! It comes highly recommended!
1 Helpful Report
Posted 1 year ago
Decided to try this dark malt in my rye sourdough. Was very pleased with the result, gives a really good dark colour. I was also pleased with the quality of product and quick delivery. Will certainly be ordering again .
1 Helpful Report
Posted 1 year ago
Excellent product which darkens the colour of my 100% dark rye bread.
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Posted 1 year ago
Great for what I wanted it for - malted hot chocolate.
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Posted 1 year ago
Wow, what a find.... I make a soaker from this to add to my seeded sourdough; it tastes amazing and the colour it adds to my loaves looks fantastic.
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Posted 2 years ago
Terrific product which enhances every variety of loaf that I make at home (only criticism would be P&P costs, which make it quite a costly addition) - but great product nevertheless
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Posted 2 years ago
Ecellent product
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Posted 2 years ago
I wish I had found your website years ago. The flour is excellent, makes very flavourful bread. I shall return soon.
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Posted 2 years ago