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NCASS Training Reviews

4.7 Rating 3,653 Reviews
93 %
of reviewers recommend NCASS Training
4.7
Based on 3,653 reviews
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Phone:

0121 603 2524

Location:

130 Lifford Lane, Kings Norton, Birmingham,,
130 Lifford Lane, Kings Norton, Birmingham,
Worcestershire
B30 3NU

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“Great training courses!”
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Posted 3 years ago
“easy to read and very in informative”
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Posted 3 years ago
“It's very informative”
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Posted 3 years ago
“Great course! Amazed at how much I retained for the exam. Huge fan of the timed slides which restarts if you go back. This really gives me confidence that students would focus and take the time to study the content.”
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Posted 3 years ago
“A very good course for the chefs as well as for the Kitchen Porters also. Lots of information provided.”
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Posted 3 years ago
“friendly and sure”
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Posted 3 years ago
“A long course but very intuitive The questionnaire was alot better than last time not too ambiguous”
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Posted 3 years ago
“Some questions are not entirely clear and correct answers are marked as incorrect. Some work is required to rectify your exam questions.”
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Posted 3 years ago
“The course is very useful and educational”
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Posted 3 years ago
“The training was good”
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Posted 3 years ago
“เป็นการฝึกอบรมที่ดีสำหรับอาชีพการทำอาหารที่ดี ขอบคุณสำหรับบททดสอบนี้”
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Posted 3 years ago
“you were an amzing site to use and im so gald i got to use you today thank you b”
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Posted 3 years ago
“good course , a must for all concerned.”
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Posted 3 years ago
“An enjoyable and informative process. Thank you!”
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Posted 3 years ago
“This course is one of the best that I have done. It carries just enough information that is relevant to your needs for passing level 2 without filling you full of mind-boggling and pointless facts. It is easy to follow from start to finish and has just the right amount of questions in the final exam. Great course!!!”
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Posted 3 years ago
“I am sure it is very useful to handle some food more safely.”
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Posted 3 years ago
“hi, i am glad to be a part of NCASS,its really helpfull ,informative and knowledgeable course,i have a plan to start my level 3 course very soon,thanks to ba apart of NCASS training.”
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Posted 3 years ago
“Thank you very knowledge”
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Posted 3 years ago
“Very interesting to learn about all the bacterias that can be passed and air Bourne”
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Posted 3 years ago
“Please note that one of the questions asks for multiple answers but only allows you to click one, resulting in an incorrect result. Other than that the training is easy to understand and can be paced appropriately.”
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Posted 3 years ago
NCASS Training is rated 4.7 based on 3,653 reviews