NCASS Training Reviews

Name: NCASS Training
Address: 130 Lifford Lane, Kings Norton, Birmingham,, 130 Lifford Lane, Kings Norton, Birmingham,, Worcestershire
Rating: 4.65

4.7 Rating 3,605 Reviews

93 %

of reviewers recommend NCASS Training

Company Reviews

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4.7

Based on 3,605 reviews

Shipping & Delivery
Delivery Methods	Postal Service
On-time Delivery	Greater than 89%
Customer Service
Communication Channels	Email, Telephone, Live Chat
Queries Resolved In	Under An Hour
Customer Service	4.7 out of 5

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Phone:

0121 603 2524

Location:

130 Lifford Lane, Kings Norton, Birmingham,,
130 Lifford Lane, Kings Norton, Birmingham,
Worcestershire
B30 3NU

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NCASS Training 5 star review on 31st January 2025

Anonymous

Anonymous // 01/01/2019

Sort by: Most Recent Most Recent Highest Rated Filter: None None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“Really good, I feel prepared”

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Posted 20 hours ago

“I think NCASS need to invest some money on redesigning their online courses so that they feel modern and interractive. They are very clunky to use and do not have the functionality to work seamlessley on phones etc.”

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Posted 1 week ago

“Very good in depth course with online resouces to enhance the presentation .A very valuable masterclass in the handling of LPG.”

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Posted 2 weeks ago

“The NCASS Training platform is user-friendly, with real-life pictures that are straightforward and understandable, which is useful for day-to-day activities.”

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Posted 1 month ago

“i found this course very helpful”

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Posted 1 month ago

“i found this course very helpful”

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Posted 1 month ago

“Unable to see what questions I got wrong after I completed the test”

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Posted 1 month ago

“The training was thorough and a very good refresh and knowledge check, however, I think the level 3 training could be split in to two parts. One with the HACCP element and one perhaps without it. I only have a small street food business and although the principles used are similar to our NCASS food safety system, the HACCP training was geared towards restauranteurs or those involved in kitchen planning or food manufacture. I didnt feel that that part of the training was relevant to my sort of business.”

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Posted 1 month ago

“Extremley informative and insightful. Always up to date, new information is ready and available with NCASS.”

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Posted 2 months ago

“I wish I had done this course years ago. Extremely useful and informative. Though perhaps clock on exam section could be minimised to give clearer view of questions to save scrolling up and down?”

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Posted 2 months ago

“Very informative. However, there needs to be consistency across modules and course regarding quizes. The same applies to the test answers in terms of identifying the correct answers.”

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Posted 2 months ago

“welllaid out and easy to follow.Really good explanations of food safty.”

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Posted 2 months ago

“easy to learn”

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Posted 2 months ago

“Excellent course, easy to access and everything clearly explainede.”

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Posted 3 months ago

“verey helpfull”

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Posted 3 months ago

“very helpfull i recommend this website 100 percent”

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Posted 3 months ago

“The coaurse was straight foward and easy to understand”

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Posted 3 months ago

“"True" is spelt wrong on question 11. That rubbed me the wrong way.”

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Posted 3 months ago

“A great course. I leave this course with so so much knowledge. Thank you NCASS”

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Posted 3 months ago

“Finishing this course and I can highly recommend this course. Very professional presented and leaving with so much knowledge. Thank you.”

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Posted 4 months ago

NCASS Training is rated 4.7 based on 3,605 reviews