Cotswold Flour Reviews

Name: Cotswold Flour
Address: Station Road, Shipton under Wychwood, Chipping Norton, Oxfordshire
Rating: 4.89

4.9 Rating 396 Reviews

97 %

of reviewers recommend Cotswold Flour

About Cotswold Flour:

With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s. Now Cotswold Flour stands at the forefront of organic farming and innovating with new lines from regenerative agriculture today.

We believe passionately that our local farming partnerships, traditional milling methods and premium grain selection make for better baking. We are proud to offer premium quality Organic Flour, Regenerative Flour and Stoneground Wholegrain Flour, using grain from local farmers and time-honoured milling techniques.

Visit Website

Phone:

01993 830 342

Email:

info@cotswoldflour.com

Location:

Station Road,
Shipton under Wychwood,
Chipping Norton
Oxfordshire
OX7 6BH

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Cotswold Flour 5 star review on 30th January 2026

Anonymous

Anonymous // 01/01/2019

Filter: Rated 5 None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“The choice and variety of flours is excellent, as have all of the flours that I have purchased from Matthews. The bigger sacks that can be purchased on line are also very good value. I look no where else for bread flour now.”

Helpful Report

Posted 1 year ago

“Really good flour, reasonably priced, big range of organic. I started buying Cotswold Flour during Covid19 lockdown, & have not looked back. We use our breadmaker all the time, & buy flour regularly for it. I also buy plain & self-raising for baking. Buying 5 bags at a time is not a problem as we use it all the time for bread.”

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Posted 1 year ago

“Love your bread flour. I am new to bread making after having a kitchen aid for my birthday I decided to try your flour. I prefer my bread made with French flour and it is difficult to find. Yours makes a lovely loaf and I will continue with it.”

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Posted 1 year ago

“Many different flours available. Great flexibility as most are available in both small and large quantities. As a home baker this is great as it allows me both to experiment as well as buy my regulars in sensible larger quantities. Delivery has always been in very good time and the quality never drops.”

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Posted 1 year ago

“My regular order is there when I want it but I can skip a delivery if I need to very easily. The quality of the flour is fabulous so we have a stream of breads that just go on. Love it”

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Posted 1 year ago

“Great choice of different flours. Excellent service.”

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Posted 1 year ago

“Excellent flours and excellent service.”

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Posted 1 year ago

“I have used this company for several years now and am very pleased with the quality and service. I make all my own bread and yes, you can get cheaper flour in the supermarket, but the quality and taste is inferior. I have had no problems with delivery and it has always come well packaged.”

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Posted 1 year ago

“We are using it to make roti using this flour and we are very happy so far, the taste, texture and nutrition value is good.”

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Posted 1 year ago

“I have been baking bread with Cotswold Flour for years, and now I bake for family and friends, since no store bought bread will suit them anymore. Cotswold Flour has great selection of ancient grain flour, which I strongly recommend, the flavor is very distinctive, it raises well, a pleasure to knead.”

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Posted 1 year ago

“excellent flour and service”

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Posted 1 year ago

“Great product, delivery challenging!”

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Posted 1 year ago

“Many thanks to the great people at Mathews. I have not eaten shop bought bread for many years now. I now only eat my own home made breads. The superb flours produced at the Cotswold mill, plus the many tips, and recipes that come from their newsletters, have encouraged me to make breads, such as Brioche, and Baguette, which can be made into a delicious garlic bread, with Belle Blanc flour, also Cotswols Crunch, and Eight Grain breads, and of course the strong white flours for the household staple loaves. Totally wholesome, and delicious, and they go down very well with other members of the family. Thanks again to the Mathews family for their brilliant products.”

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Posted 1 year ago

“Great flour”

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Posted 1 year ago

“I started buying from Matthews Cotswold in lockdown and discovered flour so much nicer than that of my local supermarket. I accept the cost of postage for the quality of the bread I can make (mainly in my breadmaker it has to be said).”

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Posted 1 year ago

“Again good prompt service and most importantly a great product. Really pleased with all the flour that I have purchased.”

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Posted 1 year ago

“I found Matthews Cotswold Flour during the pandemic when all other had none. Have been using for my bread ever since and particularly like their Cotswold Crunch. I add extra malta barley for a lovely bread. Highly recommended.”

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Posted 1 year ago

“The top quality and good range of flours from Matthews makes it our go to mill.”

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Posted 1 year ago

“I started buying Cotswold flour a few years ago so that I could have a reliable flour for my trusty bread maching (which I have had now for over 25 years!). But it was during lockdown that I realised I could buy in bulk from them direct. So glad that I did, and then realised that I could collect from the mill, as I live only about an hour away and its always so nice to visit the Cotswolds. So anything for an excuse. The bread is wonderful to use - I use the canadian white and the Cotswold crunch. So thanks.”

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Posted 1 year ago

“Fabulous flour, and prompt and reliable delivery. I really recommend it.”

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Posted 1 year ago

Cotswold Flour is rated 4.9 based on 396 reviews