Login
Start Free Trial Are you a business? Click Here

Las Panaeras Sevillanas Frying Flour, 1kg - Authentic Spanish Flour for Frying Calamares and Pescadito Frito Reviews

4.9 Rating 56 Reviews
Read Basco Fine Foods Reviews

Las Panaeras Sevillanas presents Harina Semolosa de Trigo, a special frying flour made from 100% Andalucian Wheat Flour. This authentic Spanish flour is ideal for frying calamares and making pescadito frito. It leaves minimal residue in the frying oil, reducing burnt particles and improving the taste and texture of the fried foods. This 1kg bag of Harina Semolosa de Trigo has a 12-month shelf life and should be stored in a cool, dry place once opened. Las Panaeras Sevillanas is a popular Spanish brand known for its high-quality wheat and traditional production methods, now available in the UK.

Visit Product Page
Roger Swallow
Verified Reviewer
We bought this to coat the fish before we fried them,it did what it was supposed to do.
Helpful Report
Posted 4 years ago
Joe McDermott
Verified Reviewer
This flour is perfect for frying calamari. It comes out so crispy. We serve it with a sprinkle of salt, Ali Oli & lemon. Delicious!
Helpful Report
Posted 4 years ago
Ordered this twice now, makes a real difference for frying fish.
Helpful Report
Posted 5 years ago
Helen Howieson
Verified Reviewer
wow super easy to use with the puntillitas, will be ordering more.
Helpful Report
Posted 5 years ago
Angelos Koutsoudes
Verified Reviewer
Does the job
Helpful Report
Posted 5 years ago
Angela Janes
Verified Reviewer
Perfect for coating the baby squid
Helpful Report
Posted 5 years ago
Martine Lewis
Verified Reviewer
Totally different from British flour! Wonderful for coating squid!
Helpful Report
Posted 5 years ago
Angela Janes
Verified Reviewer
Perfect for coating the baby squid
Helpful Report
Posted 5 years ago