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Las Panaeras Sevillanas Frying Flour, 1kg - Authentic Spanish Flour for Frying Calamares and Pescadito Frito Reviews

4.9 Rating 56 Reviews
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Las Panaeras Sevillanas presents Harina Semolosa de Trigo, a special frying flour made from 100% Andalucian Wheat Flour. This authentic Spanish flour is ideal for frying calamares and making pescadito frito. It leaves minimal residue in the frying oil, reducing burnt particles and improving the taste and texture of the fried foods. This 1kg bag of Harina Semolosa de Trigo has a 12-month shelf life and should be stored in a cool, dry place once opened. Las Panaeras Sevillanas is a popular Spanish brand known for its high-quality wheat and traditional production methods, now available in the UK.

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Mr IPAINSCOUGH
Verified Reviewer
A really good flower to fry with, fantastic when using Squid other fish and vegetables covers nicely and is clean shallow or deep frying. A genuine taste of Spain that makes cooking a pleasure. Fast delivery Basco is the store for me. The real test is when I am cooking for friends they say wow what a difference in the taste.
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Posted 3 years ago
MANUELA TAMAYO
Verified Reviewer
Author didn't leave any comments.
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Posted 4 years ago
Esperanza Parker
Verified Reviewer
Author didn't leave any comments.
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Posted 4 years ago
Como en casa. La mejor harina para freĆ­r
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Posted 4 years ago
if you are one of those people that think 'frying flour?' and that is a load of nonsense TRY IT one of the easiest ways of making fried food superb Up there with Panko
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Posted 4 years ago
I fry most things coated in this.. puntillitas ( baby squid ) delicious Again highly recommend
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Posted 4 years ago
I fry most things coated in this.. puntillitas ( baby squid ) delicious Again highly recommend
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Posted 4 years ago
Fried up lovely ..made baby squid nice and crispy Highly recommend
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Posted 4 years ago