“Does what lt says on the tin. I bake my bread in a cast iron casserole pot, and it enables me to know when the pot gets to exactly thee right temperature.
Dealt with bakery bits a number of times and have always found them a great company to do business with.”
“Does what lt says on the tin. I bake my bread in a cast iron casserole pot, and it enables me to know when the pot gets to exactly thee right temperature.
Dealt with bakery bits a number of times and have always found them a great company to do business with.”
“I have just started baking bread and have found Bakery Bits an excellent source of quality equipment. The thermometer is very easy to use and has really helped with managing sourdough timings”
“Do you know how hot your oven gets? Neither did I, until I bought this gadget. There can be a difference of 40C between top & bottom, even with the fan running. I'm already reaping the benefits; heating my baking stone at the top of the oven then moving it down before sliding in the loaf makes my sourdoughs rise more & spread less. Also, knowing the temperature gradient in the fridge greatly reduces the risk of overproving during an overnight retard.”
