“So happy I bought this pan.
Fantastic results in baking bread, Better rise and better crust.
Very solid and a bit heavy but has good grips.
Recommend this, worth saving for.”
“Immense piece of kit. This will outlive me by centuries. Fantastic results and superb service, delivery time and packing from Bakery Bits. Many thanks”
“It’s not cheap, but it’s absolutely the best option for home baking. I was using a Dutch oven before I bought the Challenger, and it has seriously improved my results. The extra size is great for a couple of mini baguettes or a batard. The thick cast iron produces huge oven spring, and transferring the dough in and out is so much easier than a Dutch.
Make sure to leave the lid in the oven when you’re browning the loaf, if your making a second loaf afterwards.”
“This is the best cloche I have used. It gives a consistent quality of bread whenever I have used it. The spring then final colouring makes a visually engaging loaf and the crumb and crust are perfect.
Quality of construction is outstanding with well placed handles. Only con is the weight.
Worth the money!”
“This is an item you can not find everywhere, but after we placed the order, it arrived pretty quick with a proper protective packaging. The price was also very competitive”
