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Foricher Perbelle Organic T65 Bread Flour Reviews

4.8 Rating 254 Reviews
Read BakeryBits Ltd Reviews

About BakeryBits Ltd:

The best Baking Equipment and Ingredients. Where kindness is baked in. Come in, shop slow, ask anything.

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Great flour. Excellent taste. Use this flour nearly every time I bake as we all love T65 loaf on its own or I mix with T80 for slightly different taste. Both versions acceptable! End up with great crust.
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Posted 4 years ago
Never lets me down a great flour to work with, highly recommended.
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Posted 4 years ago
Never lets me down a great flour to work with, highly recommended.
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Posted 4 years ago
Great flour, makes great sourdough. Will order more once I run out.
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Posted 4 years ago
Great flour, makes great sourdough. Will order more once I run out.
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Posted 4 years ago
I find that French flour makes the best tasting sourdough bread. I have tried both T55 & T65 with great success. I am willing to pay more for organic because I like organic products - the T55 was not organic but taste was still as good. However, I use an organic 'Rye Starter' so it's nice to have a fully organic loaf. I have baked sourdough with a variety of good wheats - but find the french flour has a better 'oven spring' than English, Canadian etc and think that the taste is superior. Originally I have been using 25g sacks but discovered the 5kg sacks from Bakerybits is more convenient despite obviously having to pay a bit more for a smaller qty.
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Posted 4 years ago
Found this flour just over a year ago. No longer able to eat manufactured products containing flour. Bake for myself and a friend without experiencing any issues.
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Posted 4 years ago
I now only use this flour for all my bread baking, its amazing.
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Posted 4 years ago