Percipio Training Reviews

Name: Percipio Training
Rating: 4.90

4.9 Rating 3,649 Reviews

100 %

of reviewers recommend Percipio Training

Company Reviews

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About Percipio Training:

Percipio Training is a forward thinking and socially responsible company based in Buckinghamshire. We offer a wide range of food safety courses including food safety at levels 2-4, food allergy awareness and management, food safety culture, food safety update for managers, effective auditing and inspection skills and HACCP at levels 2-4.

Our values and approach to training are simple. We offer competitively priced training solutions that make a real difference to the way your employees think and behave towards safety.

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01296 320 247

Anonymous

Anonymous // 01/01/2019

Filter: Rated 5 None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“Its made me think about my own site and implement a better HACCP plan for push the Food Safety Culture”

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Posted 9 months ago

“I really enjoyed the course with Percipio and Peter. The topics were clear and engaging, and even though my English isn’t perfect yet, I always felt involved. They were friendly, approachable, and happy to answer questions. I definitely recommend this course!”

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Posted 9 months ago

“I have found the course very insightful, helpful and a great place to learn new things. The course tutor is very knowledgeable and helpful. i will take the knowledge and apply if in every day situations at work.”

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Posted 9 months ago

“It was great experience to know about HACCP in very deep, gave practical and theoretical knowledge to deep dive. Will really help into current work place and any future.”

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Posted 9 months ago

“I really enjoyed the course. It was very interactive and involving throughout. Peter shared a lot of knowledge .”

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Posted 9 months ago

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Posted 9 months ago

“Peter made the training interesting, informative and interactive. He has a great knack of empowering you to understand and use the knowledge that you already have and apply it to theoretical examples. My confidence has increased each week and I've looked forward to the sessions.”

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Posted 9 months ago

“Peter is a great tutor. Listens and explains in clearer detail where something needs a better answer. Really good comments on the return of homework which does help to better understand where answers have been vague or not enough detail.”

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Posted 9 months ago

“Helps a lot in undertsanding the HACCP principles and steps, and the importance of doing things. It gives me confidence to write or design the HACCP Plan from scratch, to lead and manage the HACCP system.”

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Posted 9 months ago

“Interesting and effective training course led by knowledgeable and engaging trainer. Breakout sessions supporting discussions with other delegates were a highlight.”

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Posted 9 months ago

“I think it was quite productive and beneficial training. I liked that teaching a topic not only on slideshow and making trainees involved more.”

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Posted 9 months ago

“What stood out most was the focus on real‐world applications: case studies and practical exercises helped bring the theory to life and made it easier to understand how HACCP works in a live food production environment.”

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Posted 9 months ago

“Had good knowledge on food safety and hyegine, good communicative traning.”

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Posted 9 months ago

“Always thorough and communicates well with all pupils. provides well put together lessons and Training and supports learners when they are not certain.”

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Posted 9 months ago

“The course has been very informative and has given a lot of in depth information, well organized and very well presented. The trainer was very knowable and very engaging. The exercise and homework were hard but very informative.”

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Posted 9 months ago

“Enjoyable sessions with lots of interaction and group work. Clear use of language and terms to help us in the exam, good examples of knowledge and detail to include. Home work really helps as revision and checking understanding”

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Posted 9 months ago

“Very helpful, supportive, Peter provided in depth information in to the syllabus with lots of examples shared in group activities. homework feedback was beneficial to gain more knowledge. something that I took away was the knowledge of HACCP and the steps of CODEX”

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Posted 9 months ago

“interesting and informative course that was paced ok Learnt a lot about catering that I had never considered”

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Posted 9 months ago

“I found the course informative and challenging. The hoe work has been useful. Peter is very good at explaining each part.”

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Posted 9 months ago

“A great interactive 5 weeks, heavy on the homework but essential and concise for the course. Peter has a very good and proven method of teaching, which includes constructive and helpful feedback throughout the sessions. Highly recommended!”

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Posted 9 months ago

Percipio Training is rated 4.9 based on 3,649 reviews