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Beef Bones for Broth Reviews

4.9 Rating 104 Reviews
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About Swaledale Butchers®:

Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.

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Reubne S
Verified Reviewer
“Added some of these to a trivet for cooking the beef, they reduced down well and added some lovely flavour”
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Posted 1 year ago
Robert L
Verified Reviewer
“Unfortunately I beleive i did not get all the bones i asked for .”
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Posted 1 year ago
Martin C
Verified Reviewer
“They made an excellent beef stock!!”
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Posted 1 year ago
Jan G
Verified Reviewer
“Slow cooked for 6 hours - perfect broth”
1 Helpful Report
Posted 1 year ago
Chris W
Verified Reviewer
Author didn't leave any comments.
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Posted 1 year ago
Stephen G
Verified Reviewer
“Great value”
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Posted 1 year ago
ALISON G
Verified Reviewer
“I made an intense beef broth which I used in gravy and also as a soup base. Always good to have proper stock on hand”
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Posted 1 year ago
Elisha B
Verified Reviewer
Author didn't leave any comments.
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Posted 1 year ago
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