La Chinata Manzanilla Olives with Garlic and Rosemary, 350g Reviews

4.9 Rating 59 Reviews

La Chinata's Manzanilla olives are specially selected for their superior flavor. These olives have a firm, fruity outer core and a soft, creamy interior. The garlic is blanched to mellow its heat, and the fruits are marinated in a rosemary-infused brine. Ideal as an appetizer with a glass of cava or gin and tonic, or as part of a tapas spread.

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“Ideal alternative Christmas gift”

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Posted 4 years ago

Lady Goodenough

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“Excellent olives, we served them with chilled Manzanilla as an aperitif and were transported back to happy days in Spain.”

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Posted 5 years ago

Matthew Welberry Smith

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“Completely delicious! Highly recommend”

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Posted 5 years ago

Maggie Stone

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“On my Birthday in March I received a hamper from Basco as a gift from friends. All the products were excellent but my favourite item was a jar of La Chinata Manzanill Olives. The finest olives I have ever tasted, hence my total addiction to them!! I have since ordered many jars and passed on my addiction to lots of my family and friends!”

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Posted 5 years ago

Garth Thompson

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“Top quality olives, very tasty indeed and will definitely buy again. One thing I would question is the polystyrene foam packaging. Is this environmentally friendly and recyclable? We use Gusto and they use recycling cardboard. I love Basco but not using recycling packaging makes me feel guilty!”

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Posted 5 years ago

Maggie Stone

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“The finest olives I have ever tasted, wonderful.”

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Posted 5 years ago

“All of us loved these. Lovely texture and great taste. A hint of garlic only on the olives.”

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Posted 5 years ago

Tim Cooper-Squirrell

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“A real taste of Spain and a reminder of sitting on a terrace sipping a beer.”

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Posted 5 years ago