Mulino Marino Organic Type "0" Bread and Pastry Flour Reviews

5 Rating 74 Reviews

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Stefania De Santis

“Excellent flour it makes very fluffy cakes and fragrant pastries, also it has a lovely smell and great taste.”

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Posted 4 years ago

“Excellent flour it makes very fluffy cakes and fragrant pastries, also it has a lovely smell and great taste.”

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Posted 4 years ago

“Excellent product. Like all Mulino Marino products. Bread is soft and very tasty.”

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Posted 4 years ago

“Excellent product. Like all Mulino Marino products. Bread is soft and very tasty.”

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Posted 4 years ago

“I've been making flat breads with this flour. They always come out so soft, thin and tasty. My favourite flour for the wraps.”

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Posted 4 years ago

“Makes excellent pizza! Silky dough, a delight to work with and has an excellent flavour when baked.”

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Posted 4 years ago

“Makes excellent pizza! Silky dough, a delight to work with and has an excellent flavour when baked.”

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Posted 4 years ago

“I've been making flat breads with this flour. They always come out so soft, thin and tasty. My favourite flour for the wraps.”

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Posted 4 years ago