“I’ve just reordered this yeast in time to make hot cross buns for Easter. It’s a great product and means I can leave to prove overnight ready to bake for breakfast. I’ve also used this successfully in other enriched dough products from cardamom buns to panettone.
Thank you for wonderful customer service from the team when I had an issue with my delivery - bun crises averted!”
“Works well, used for Joululimpu. Feels a little wasteful buying such a large amount when I don't use it very often often, but not Bakery Bits' fault.”
