“I have found that Marriages SWBF is best for maintaining my sourdough starter and baking bread and rolls. I was having difficulty getting it, when I came across your websitr”
“I use this flour in a 50/50 mix with a granary flour for my bread , made in a bread maker ! The results are superb , great structure to the dough , lovely flavour always gives a quality result ! Also great for Yorkshire puddings!”
“Working my way through this big bag during lockdown. I’ve made bread, Chelsea buns and scones- all excellent. Flour creates a very stretchy dough with consistent results .
Good strong bag too.”
“It is extremely strong flour! I was not expecting it to be so strong... maybe put a description with this one so that it is very clear what you can and can not do with it?”
“Excellent product producing first class bread. I've used it in loaves and rolls sometimes combining with wholemeal to make a tastier loaf but sometimes on its own in a french stick. Never fails to please, I would recommend this flour to anyone!”
