Matthews Organic Cotswold Crunch Flour Reviews

4.9 Rating 188 Reviews

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“Lovely bread made with this flour.”

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Posted 5 years ago

“Have used this product for some time now it is an excellent product. Makes great bread! A really good service from Bakery Bits with fast delivery, will use them again.”

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Posted 5 years ago

“Have used this product for some time now it is an excellent product. Makes great bread! A really good service from Bakery Bits with fast delivery, will use them again.”

Helpful Report

Posted 5 years ago

“Lovely bread made with this flour.”

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Posted 5 years ago

Geraldine M.

Verified Reviewer

“This flour makes lovely buns and loaves that get lots of complements. Chewy grains when I develop slowly giving a good texture.”

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Posted 5 years ago

“Used this flour instead of wholemeal with Stoates white organic stoneground to make sourdough loaf.”

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Posted 6 years ago

“I love this granary flour, very seedy and always has a good rise, I am a little weekend bakery and all my customers rave about this bread”

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Posted 6 years ago

“This is a lovely product to use, and when mixed with other flours it adds a further dimension to the finished loaf. It's become a firm favourite for granary style bread.”

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Posted 6 years ago