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Matthews Organic Strong White Flour Reviews

4.9 Rating 146 Reviews
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Sallie A.
Unverified Reviewer
“Made my usual sourdough with it. Required a smidgeon more water but the starter developed well in it and the loaves had really good crumb and crust.”
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Posted 4 years ago
W W.
Unverified Reviewer
“Very nice indeed.”
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Posted 4 years ago
Pol H.
Unverified Reviewer
“Bakes lovely bread”
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Posted 4 years ago
Eddie A.
Unverified Reviewer
“Bought this to try very glad I did will definitely buy again. I am a home baker on a weekly basis.”
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Posted 4 years ago
Tim P.
Unverified Reviewer
“Great bread flour. I have tried many, and this works great both in my machine and hand baking.”
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Posted 4 years ago
Johanna D.
Verified Reviewer
“This flour produces the most delicious, well-risen loaves. It works beautifully mixed half and half with a quality malted multi-grain brown flour and a little spelt for a lighter granary loaf with a heavenly texture and flavour.”
Helpful Report
Posted 4 years ago
Johanna D.
Unverified Reviewer
“This flour produces the most delicious, well-risen loaves. It works beautifully mixed half and half with a quality malted multi-grain brown flour and a little spelt for a lighter granary loaf with a heavenly texture and flavour.”
Helpful Report
Posted 4 years ago
Jeremy A.
Unverified Reviewer
“Great flour, full of flavour. Bakes great”
Helpful Report
Posted 4 years ago
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