“An excellent additive for making dark Rye bread, and only needs 10-15g for a large loaf so a little goes a long way.
My initial bag split in transit, (all the other flours in the box arrived in perfect condition) but BakeryBits sent out a replacement immediately.”
“The product was the correct one. Despite paying more than product's price for shipping the bag came in broken and flour coming out of the box. May be becuase of the international shipping. But the product is good.”
“The product was the correct one. Despite paying more than product's price for shipping the bag came in broken and flour coming out of the box. May be becuase of the international shipping. But the product is good.”
“The flour only arrived 3 days ago and I'm ready to use it for the 2nd time. The first was in conjunction with Magna Carta Blend & a small (20%) proportion strong flour from Mungoswells and, if the rate at which the loaf has been consumed is anything to go by, it has been pretty close to being my best sourdough loaf yet.
Don't be put off by the colour, which is pretty murky in my opinion, as it is, even with my limited skill, a really nice flour to use, with a pretty good protein level.
I'm pretty sure I'll be buying it again so go on & try it..”
