Percipio Training Reviews

Name: Percipio Training
Rating: 4.90

4.9 Rating 3,752 Reviews

100 %

of reviewers recommend Percipio Training

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About Percipio Training:

Percipio Training is a forward thinking and socially responsible company based in Buckinghamshire. We offer a wide range of food safety courses including food safety at levels 2-4, food allergy awareness and management, food safety culture, food safety update for managers, effective auditing and inspection skills and HACCP at levels 2-4.

Our values and approach to training are simple. We offer competitively priced training solutions that make a real difference to the way your employees think and behave towards safety.

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01296 320 247

Anonymous

Anonymous // 01/01/2019

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“Very informative and engaging. It provided a good level of detail and helped develop my knowledge across a range of food safety topics. Overall, I found the course really beneficial.”

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Posted 3 weeks ago

“Peter was very helpful in every step of the course.”

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Posted 3 weeks ago

“As i am interested in the design element of kitchens, CPU's and catering spaces, the proofing and liner flow to reduce cross contamination was a great tool to support in my current role. However I would also like to point out, that whilst the whole food safety piece may seem like a "labyrinth" when you really break it down, there are a lot of similarities across the board, housekeeping, process, communication and culture”

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Posted 3 weeks ago

“I gained a better understanding of foodborne pathogens, food safety hazards, and the importance of monitoring and verification.”

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Posted 3 weeks ago

“re-affirmed the importance of food safety and highlighted the many areas in which it can fall down and be controlled.”

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Posted 3 weeks ago

“I realise what i don't know and try to found out the solution on the lesson. Peter is good trainer to guiding me how to found the answer / solution.”

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Posted 3 weeks ago

“Every aspect of the training was covered in details with practical examples and scenerio based questions encouraging participation of trainees.”

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Posted 3 weeks ago

“Informal style and practical knowledge is good. I do feel caterers and manufacturers could benefit from being separated because some of the applications of the principles are very different.”

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Posted 3 weeks ago

“I have found the course very helpful, particularly in developing my understanding of the microbiology side of food safety, which I haven't previously studied in as much detail. It has been useful to build on my existing knowledge and understand the subject in more depth. I have also really enjoyed being part of a varied group of professionals from different industries, as it has been insightful to hear about their experiences and how food safety is applied in different working environments.”

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Posted 3 weeks ago

“Excellent - a master class in how an online course should be delivered. Informative, real life examples. Always encouraging. Excellent mix of tools to make the session engaging”

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Posted 3 weeks ago

“Informative course in a new area of safety for myself, good tool to enable me to audit better and see haccp stages in action.”

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Posted 3 weeks ago

“Great to practice thinking through our learning as leaders for food safety each week.”

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Posted 3 weeks ago

“very interisting and took in loads of new information”

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Posted 3 weeks ago

“the cours is wery interesting,more new information”

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Posted 3 weeks ago

“the course was interesting and i learned few things that helps me in my job role”

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Posted 3 weeks ago

“Really enjoyed this course. Easy to understand”

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Posted 3 weeks ago

“Really enjoyed this course. Easy to understand”

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Posted 3 weeks ago

“Found the course interest and enloyable”

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Posted 3 weeks ago

“Easy to understand, rough start but quickly picked up and ran smoothly”

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Posted 3 weeks ago

“Very detailed. Knowledgable and feel like one to one. Tgank you”

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Posted 1 month ago

Percipio Training is rated 4.9 based on 3,752 reviews