Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“My wife had the rump I had the rib eye both Excellent succulent and juicy nothing else to say about Quality meat and the price was good but you have to order over £70 to get free delivery so if you order classic you have to purchase something else to make it up to £70 that's my only criticism.”
