Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“The service and food from this company is outstanding but I received these today Friday and they have to be eaten by Monday , any chance of a slightly longer date to use even a couple of days ? I’ve put them in the freezer but was hoping to eat fresh next week, but this doesn’t detract from the chicken itself which is the best I’ve eaten”
