About Swaledale Butchers®:

Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.

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Edwin H

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Incentivized

“Had this before always good”

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Posted 6 months ago

C O

Verified Reviewer

Incentivized

“It's very hard to get decent lamb's liver but this is consistently great and the best I've ever had.”

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Posted 7 months ago

Kate K

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Incentivized

Author didn't leave any comments.

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Posted 7 months ago

Patricia S

Verified Reviewer

Incentivized

“So tender no more to be said”

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Posted 8 months ago

Lisa T

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Author didn't leave any comments.

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Posted 8 months ago

“Beautiful pieces of meat which are nicely sliced and a lovely colour. No tiny pieces of meat to make up the weight as most supermarkets do!”

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Posted 10 months ago

“Excellent liver. Succulent and delicious. I have tried a couple of your recipe suggestions apart from just flash frying which has been great.”

Lamb Liver Reviews