Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“I am a returning customer and very particular about our beef as I only eat very lean meat. My stew needs to have meat that melts on your tongue. You cannot compare the taste of anything to this. My children have a limited diet and we have my stew a minimum 2x week. This is now the only place from where I purchase our meat. Thank you. It is delicious!”
