Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“Fantastic tasting piece of meat - lovely fat on it as well - had it with Chips, Tomato and Mushroom - old stylee - took me right back to my youth and how it all tasted then”
“The meat (bone in Sirloin steaks, Rump steaks and stock bones) is fabulous. On a service/communication note, I needed to change and therefore combine 2 orders into one delivery which was swiftly dealt with by the company with minimum fuss. Super impressed. I will be ordering regularly in the future.”
