Galician Whole Beef Fillet, Dry-Aged, Grass-Fed, 2.7Kg, Galician Beef, Filet Mignon, Tenderloin, Eye Fillet Reviews

4.8 Rating 303 Reviews

Our Galician Whole Beef Fillet is sourced from the highest quality beef in Galicia, Northwest Spain. We only use retired dairy cows between 8 and 12 years old, which are chubbier and have a higher percentage fat content, giving the fillet a distinct and unique flavour. The beef is dry-aged for a minimum of 7 days, allowing for natural grass-fed marbling. This lean, mean, and tender cut is prized for its quality and can be enjoyed as steaks or a roast.

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“An amazing piece of beef, which we cut into ten separate chunks for freezing, each of which will provide a superb steak for two. Very tender and lean, and exceptional value, especially when on offer.”

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Posted 5 years ago

“2nd whole fillet I’ve bought from Basco in past year. Only three of us so I cut in half and freeze half. Have cooked chateaubriand and a Spanish fillet with blue cheese sauce, having cold rare cuts the next day. Excellent flavour and quality and a bargain when on offer.”

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Posted 5 years ago

Colin Bretherton

Verified Reviewer

“you have to try this fillet ,melts in your mouth and is really full of flavour you don't need a steak knife to cut as its so tender TTT Tender /Tasty/terrific all a steak should be”

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Posted 5 years ago

“Cut the fillet into steaks. The steak was so tender it melted in your mouth. Excellent value for money”

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Posted 5 years ago

Jonathan Stephens

Verified Reviewer

“A beautiful piece of meat with great marbling and flavour. The texture was just right with both firm and melting flesh. Fantastic cold too!”

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Posted 5 years ago

Kate Matharu

Verified Reviewer

“Delivered well packaged and on time. The meat was wonderful. Full of flavour and great value. Loved it and will order again for sure.”

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Posted 5 years ago

Robert Hollis

Verified Reviewer

“This beef is amazingly tender with a rich beefy flavour. I will be back to buy it again.”

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Posted 5 years ago

“I have to say, I was expecting this to be nice but I was mistaken, it was really really nice! It cuts like butter and melts in the mouth with exceptional taste and tenderness. It has now become my favourite fillet, I will be ordering more once I get through the current 2.7KG!! Great marbling throughout, no sinew or chunks of fat around the fillet, just wonderful.”

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Posted 5 years ago