Galician Rib Steak 1kg (1x 1kg Galician Beef Rib Steak, Dry-Aged Min. 35 Days) Reviews

4.7 Rating 211 Reviews

At Basco, we source the finest Galician beef from the Northwest of Spain. Our Galician beef range comes from retired Frisona dairy cows between 6 and 8 years old, allowing for natural grass-fed marbling. These older cows have a higher percentage fat content and more marbling, resulting in a unique and distinct flavor. Each Galician rib steak is dry-aged for a minimum of 35 days. Originating in the Basque Country, Txuleton steaks are large 35oz rib steaks, carefully prepared and cooked to bring out their rich taste. Galician Rib Steak (1kg)

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“Food great. Customer service less so.”

1 Helpful Report

Posted 9 months ago

Sarunas Grigoraitis

Verified Reviewer

“Not as im picture as it had extra bone so less meat but tasted very nice”

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Posted 10 months ago

“2nd time ordering with Basco. A bit disappointed this time around. One of the items provided doesn’t match what I ordered. Ordered one ribeye and one sirloin. Received one ribeye and one strange looking piece that doesn’t resemble either ribeye or sirloin nor the image in the listing. Not sure I’d order again based on this. Yet to cook it so it may still be delicious but not what I ordered.”

2 Helpful Report

Posted 1 year ago

Christopher White

Verified Reviewer

“We fried the steak in a very hot pan for five minutes turning every 90 seconds It smelt divine but as a steak it was very disappointing. The meat was quite tough which would have been okay on its own but the whole steak was full of inedible connective tissue We ended up making a fantastic stock from the bone and connective tissue. But that’s not really what I bought a steak for”

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Posted 1 year ago

Andrew Chesney

Verified Reviewer

“Oh my! I have NEVER tasted such gorgeous steak in all my life. Packaging and delivery was excellent. THANK YOU A+++++”

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Posted 1 year ago

Brian Meikle

Verified Reviewer

Author didn't leave any comments.

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Posted 1 year ago

“The steak was meant to be amazing and the price was high. It was very disappointing. Tough and with an overpowering smoked taste. I can get better from Tesco. Not buying again.”

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Posted 1 year ago

Good afternoon Richardo, Thank you for your feedback and we appreciate you getting In touch with us. Regarding the Galcian Rib Steak, this is one of the highest-rated products we sell according to our clients with an average rating of 4.76 stars out of 189 reviews. When you get an opportunity, please can you phone us via the number below and please ask for myself and I would like the opportunity to understand more about the steaks you received so we can root cause and ensure our other steaks from the same batch as yours are to the standard we know and expect following 11 years stocking the steak with success. At Basco, we are passionate about the quality of the products we sell and should any feedback come to us we are proactive to try and establish a root cause of the issue and ensure this is put right. We regularly check our products throughout the year on a schedule to ensure all lines go through a quality control process in conjunction with our executive chef and the purchasing team. We do this so we know that all our lines are up to the highest standards and meet the specifications we stand by! Kind regards Miles T. + 44 (0) 1937 845 767 miles@bascofinefoods.com

Posted 1 year ago

Nicholas Ravagnan

Verified Reviewer

Author didn't leave any comments.

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Posted 1 year ago