Login
Start Free Trial Are you a business? Click Here

Boneless Suckling Pig, 2.2kg - Traditional Spanish Cochinillo, Tender & Crispy, Pre-Prepared, Oven-Ready Reviews

4.8 Rating 241 Reviews
Read Basco Fine Foods Reviews

Title: Boneless Suckling Pig 2.2Kg Our Boneless Suckling Pig, weighing 2.2Kg, is a traditional Spanish delicacy that melts in your mouth with its tender and soft texture. The pigs are kept with their mothers, ensuring natural farming practices and delivering meat with the finest flavor and crispiest crackling. Each piglet arrives pre-prepared, boned and oven-ready, allowing you to create a banquet-worthy dish at home without the need for extensive culinary skills.

Visit Product Page
This suckling pig is to die for, we followed the cooking instructions on the website, melt in the mouth and crackling with the perfect crunch, making my mouth water writing this review!
Helpful Report
Posted 5 years ago
Elaine Beard
Verified Reviewer
This is the second time I have used Basco for suckling pig always great product and brilliant service at great prices. Thank you.
Helpful Report
Posted 5 years ago
Fabulous, tasty and very easy to cook. Used the recipe on the Basco website and it turned out perfect. Took us all right back to holidays in Mallorca. Will definitely buy this again.
Helpful Report
Posted 5 years ago
The suckling pig looks more like a cut from pork belly or joint from an adult pig. The texture is no different than supermarket port belly after roasted. From the thickness of the sink and the meat, the pig has already grown up and shall not be labeled as "suckling pig". Very disappointed.
Helpful Report
Posted 5 years ago
G.L.O.R.I.O.U.S!
Helpful Report
Posted 5 years ago
Rod Maconochie
Verified Reviewer
Delicious! I cooked it on the barbie and it melted in the mouth.
Helpful Report
Posted 5 years ago
Jose Luis Garcia
Verified Reviewer
Author didn't leave any comments.
Helpful Report
Posted 5 years ago
Mireia Coursey
Verified Reviewer
The best pork! Tender & flavoursome.
Helpful Report
Posted 5 years ago