La Chinata Iberian pork paté with cherries is crafted from premium Iberian pork sourced from Extremadura. Iberico pork is renowned worldwide for its exceptional quality and rich taste. This paté boasts an intense flavor with a subtle sweetness derived from Valle del Jerte cherries. Ideal as a snack or as part of tapas, it pairs beautifully with a selection of cured meats and cheeses. Serve slightly chilled for optimal texture when spreading on toasted bread or Mallorcan rosemary biscuits. Perfectly complements a glass of Genium Celler from Priorat.
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