“Thanks for asking but have only had time to use it once so far. Could you ask again in about another 4/5 weeks to give time to try it out in different ways? First impression was it worked ok but the bread tasted yeasty compared to the instant Alison’s I had been using. This might just take time to get used to and also I used 2 ’teaspoons’ for 500gms spelt and some rye and a little white flour which was same yeast as Alison’s and would like to try with less if the loaf would rise sufficiently. I use a bread machine as my back is too injured to knead the dough as I used to. As I say ask again in a month or so.
(Tried sending this as a reply but was told it had failed, so you can see this is not really review and it is not for posting as such! Kind regards, Peter)”