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Marriage's Moulsham Strong Malted Seeded Bread Flour Reviews

4.8 Rating 69 Reviews
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This flour really gives my loaves a distinct taste
1 Helpful Report
Posted 2 months ago
This is one of my favourites. I add extra seeds and usually add a small amount of very strong white and dark rye flours - lovely!
2 Helpful Report
Posted 5 months ago
Fast delivery Very good flour Great Taste Simple bake for a simple man Firm Family Favourite
1 Helpful Report
Posted 6 months ago
That looks great John, thanks for sending it in!
Posted 6 months ago
Not used yet. But I know it'll be good, like all Marriages flour!
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Posted 10 months ago
Makes a nice loaf - better (for my taste) with about 15% dark rye and a couple of tablespoons of Malted Wheat flakes.
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Posted 1 year ago
Moulsham's flour and seed mix is perfect with that distinctive malted taste and aroma. Wish it was organic though!
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Posted 1 year ago
My go to for a malted seeded loaf without hard malted flakes
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Posted 1 year ago
I use this flour mixed with white flour in a breadmaker and we love the loaf it makes, full of flavour and wonderful, light texture. 100 g seeded mix and 300 g white flour combination. Perfect! No other seeded mix gave similar result.
2 Helpful Report
Posted 2 years ago