Redbournbury Organic Wholemeal Flour 1.5kg Reviews

4.9 Rating 88 Reviews

About BakeryBits Ltd:

The best Baking Equipment and Ingredients. Where kindness is baked in. Come in, shop slow, ask anything.

Visit Product Page

“This is my favourite wholemeal flour which I use for my standard sourdough loaf. It produces what I call a "sweaty", dough which transforms into the perfect loaf. Highly recommended”

Helpful Report

Posted 3 years ago

“Good stoneground character and excellent flavour - one of the best I have tried.”

Helpful Report

Posted 3 years ago

“lovely flavour and works well for high hydration doughs with long slow rises”

Helpful Report

Posted 3 years ago

“Very good wholemeal flour, makes a good loaf, rises well and the texture is lovely. Would recommend.”

Helpful Report

Posted 3 years ago

“Full of taste. |brilliant to feed my sourdough starter. Great when making half white and half wholemeal bread.”

Helpful Report

Posted 3 years ago

“Good wholemeal flour, makes a nicely textured loaf.”

Helpful Report

Posted 3 years ago

“Nice fine whole meal flour, good flavour.”

Helpful Report

Posted 3 years ago

Christine B.

Verified Reviewer

“I like the fact that Redbournbury wholemeal flour is organic and milled on traditional water mill stones.”

Helpful Report

Posted 3 years ago