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Nut-Brown Malt Flour (Vistamalt Crystal Flour 150) Reviews

4.8 Rating 146 Reviews
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The best Baking Equipment and Ingredients. Where kindness is baked in. Come in, shop slow, ask anything.

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Good product and fast delivery.
Helpful Report
Posted 10 years ago
Very pleased with product and service
Helpful Report
Posted 10 years ago
I received the flour and yeast very promptly. As yet I have not tried the yeast, but I have bought the flour before. It is very good, the bread has a great flavour , nutty and fresh tasting. Pity you don't do it in bigger quantities.
Helpful Report
Posted 10 years ago
Got exactly what I ordered and when. Happy customer
Helpful Report
Posted 10 years ago
I had tried barley flour before and liked the softness it gave to the crumb. The flavour was better after toasting the flour but this particular malted version is extraordinary! The initial aroma is reminiscent almost of chocolate and the colour very dense but (at 3%) the flavour and colour enhanced my 40% wholemeal loaf beautifully. I am intending to try some in one or two of my other recipes. p.s. great aroma from the toaster!
Helpful Report
Posted 10 years ago
We make our own malted/seeded flour mix and this is a key ingredient. Just the right colour and flavour.
1 Helpful Report
Posted 10 years ago
We make our own malted/seeded flour mix and this is a key ingredient. Just the right colour and flavour.
Helpful Report
Posted 10 years ago
I received the flour and yeast very promptly. As yet I have not tried the yeast, but I have bought the flour before. It is very good, the bread has a great flavour , nutty and fresh tasting. Pity you don't do it in bigger quantities.
Helpful Report
Posted 10 years ago