“Got this along with other bread making gear. Am a novice. This cuts the dough very well, nice clean cut. Has a safety cover too, which is good. Worthwhile having, very glad I bought this.”
“Got this along with other bread making gear. Am a novice. This cuts the dough very well, nice clean cut. Has a safety cover too, which is good. Worthwhile having, very glad I bought this.”
“I've tried all sort of knives and blades to slash the top of a loaf before baking, without success. In fact, I usually ended up deflating the loaf in the process. This worked perfectly first time - deep, clean cut and the loaf rose up around it in the oven, just as I'd hoped. Easy to use and safe to store - well worth it.
Service was excellent too. Thank you.”
“I've tried all sort of knives and blades to slash the top of a loaf before baking, without success. In fact, I usually ended up deflating the loaf in the process. This worked perfectly first time - deep, clean cut and the loaf rose up around it in the oven, just as I'd hoped. Easy to use and safe to store - well worth it.
Service was excellent too. Thank you.”
“I have struggled with this for slashing baguettes for a while. The blade is certainly sharp but it is too easy to go slightly deep and then the blue 'knob' catches and drags the dough. Seem to get better results with a sharp serrated knife. Good if you just want shallow slashes - or perhaps it is just my poor technique”
“I have struggled with this for slashing baguettes for a while. The blade is certainly sharp but it is too easy to go slightly deep and then the blue 'knob' catches and drags the dough. Seem to get better results with a sharp serrated knife. Good if you just want shallow slashes - or perhaps it is just my poor technique”
“I have struggled with this for slashing baguettes for a while. The blade is certainly sharp but it is too easy to go slightly deep and then the blue 'knob' catches and drags the dough. Seem to get better results with a sharp serrated knife. Good if you just want shallow slashes - or perhaps it is just my poor technique”