Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“We followed Jorge’s recipie for North Indian lamb and potato curry. It was absolutely amazing ! We cook curry quite often , and follow many chefs, but we have never had a meal as delicious and flavoursome as this, thank you - and we can’t wait to order your mutton again”
“Used the diced mutton to make Irish Stew. Well it was fabulous and certainly will be something I purchase again as the whole family loved it. Next time we have all teh family together I am now tempted to try a roast mutton joint as the taste was amazing”
