Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“Chose these to cook for an anniversary meal at a cottage in Malhamdale, no doubt the source of the meat itself. Sweet, delicious and an indulgent treat from a butcher who ensures every cut is perfect and ensures your return order!”
“Hi it’s the first time me and my wife tried the Barnsley chops. And the taste was fantastic we will definitely be getting them again. Also the delivery was very quick and the quality of all the food was fantastic. Definitely recommend it to anyone. Thanks”
“If you like a nice flavourful, meaty chop then you won’t be disappointed by these Barnsley chops. They’re good on the barbecue or grilled and are good value compared to a steak. I like to marinade them with garlic and rosemary to enhance the flavour and usually serve them with new potatoes or potatoes dauphinoise.”