Beef Ossobuco Reviews

4.9 Rating 39 Reviews

About Swaledale Butchers®:

Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.

Visit Product Page

“Cooked long and slow as part of a Ragu. Absolutely beautiful.”

Helpful Report

Posted 3 years ago

“superb for casseroles, stews and curries”

Helpful Report

Posted 3 years ago

“These are delicious. I cook them low and slow in the oven in my clay pot. I like to cook them in bone broth. They come out melty and delicious!”

1 Helpful Report

Posted 3 years ago

Author didn't leave any comments.

1 Helpful Report

Posted 3 years ago

“The real McCoy. Thank you! One day we will all go back to your standards of purity of food > no poisonous agents in them.”

3 Helpful Report

Posted 3 years ago

“Big, fat and juicy. Best ever Ossobuco.”

1 Helpful Report

Posted 4 years ago

“Brilliant, 6 hours braising time and so much meat”

2 Helpful Report

Posted 4 years ago

“excellent flavour slow- cooked for curries, stews etc”

Helpful Report

Posted 4 years ago