Ciderworks Superior Apple Cider Kit Reviews

4.8 Rating 34 Reviews

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“Easy to make excellent results. Love the taste. Just about to buy some more. Pulse some wine.”

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Posted 8 years ago

“Excellent old fashion ripe apple cider taste, best Cider kit on the market today , i make it too sweet and find it ends up a rich medium flavour”

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Posted 8 years ago

“I made a batch that I made 2 changes to; firstly, I swapped out some 10% of the brewing sugar supplied for pure maple sugar that friends in Vermont, USA, sent me and secondly, I used carb drops when bottling rather than the supplied bottling sugar, however these are two minor changes in my opinion. The result was fabulous, as I believe it would have been had I followed the kit faithfully. Finally, and for personal choice, I did not add the sweetener; I tried it and it tasted chemically so omitted it. The result is a cracking cider that tasted great a week after bottling. 4 weeks after bottling I can't leave it alone, and the consensus of opinion of those who have tried it is 100% positive. Definitely going to buy again... in fact... just have!”

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Posted 8 years ago

“This is the first cider kit we bought and it exceeded expectations. We forgot to put the little sachet of extra apple flavour in at the end but it still turned out beautifully. Everyone who has tried it loves it, and my sister in law actually prefers it to some of the brand cider. It came out at 7% so it's definitely not a drink all evening kind of cider. I've now bought the elderflower cider to try next!”

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Posted 9 years ago

“The finished cider is lovely! Its worth the additional couple of pounds to get 40 pints of superb cider. Mine ended up at 8% (nothing additional added) so it packs a punch and is in no way a session drink and will last me a long time. I'd recommend leaving the cider in the FV for 2 weeks to ensure it's completely finished doing whatever it wants to do, as mine was giving off an rotten egg smell (contacted Richard and this is normal for cider), but with a bit of time the smell dissipated and didn't transfer with the cider into the keg. I added half the sweetening sachet, which i would do next time as well as its come out nicely balanced.”

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Posted 9 years ago

“I make the normal apple cider its excellent on par if not better than any commercial cider you can buy, Great rich apple taste”

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Posted 9 years ago

“I've made this and the pear cider and both have been excellent. The wife likes it sweeter than me generally, but even with the full sweetener in it I can still drink it. I plan to split a batch one day and add most of the sweetener to one, leaving the other dry. Then I'll try some blending I think. Anyone who likes cider will like these. Making the dry oak version now...”

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Posted 10 years ago

“I love my cider, especially the genuine farm stuff. This is right up there with the best of the genuine farm stuff, even \'bottled\' it in 5 litre jerry cans for authenticity. Buy this and enjoy a sublime experience...”

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Posted 11 years ago