“...the best flour there is. I use it for everything, the taste in bread is noticably superior to any other flour, the rise is perfect and the crumb absolutely lovely. Very much recommended for all needs - from bread to pizza, sweet pastry as well as pancakes.”
“...the best flour there is. I use it for everything, the taste in bread is noticably superior to any other flour, the rise is perfect and the crumb absolutely lovely. Very much recommended for all needs - from bread to pizza, sweet pastry as well as pancakes.”
“Made such a lovely tasty bread that I bought a bigger bag of this excellent flour. Another bonus is that it’s not ‘fortified’ with additives, like most British flours are.”
