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Mulino Marino Organic Buratto Type 2 Flour Reviews

5 Rating 76 Reviews
Read BakeryBits Ltd Reviews

About BakeryBits Ltd:

The best Baking Equipment and Ingredients. Where kindness is baked in. Come in, shop slow, ask anything.

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Great flavour and texture
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Posted 4 years ago
This makes great pizza. Tasty and slightly chewy. I wont go back to anything else now! A little Segale is a good addition too.
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Posted 4 years ago
This makes great pizza. Tasty and slightly chewy. I wont go back to anything else now! A little Segale is a good addition too.
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Posted 4 years ago
My favourite flour. Perfect for bread, focaccia and pizza. Buttery texture and nutty backtaste. Great for feeding your sourdought starter too.
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Posted 4 years ago
My favourite flour. Perfect for bread, focaccia and pizza. Buttery texture and nutty backtaste. Great for feeding your sourdought starter too.
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Posted 4 years ago
This flour made gorgeous bread. More beige looking than white but beautiful soft texture and flavour.
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Posted 4 years ago
Christina D.
Verified Reviewer
fantastic flour for pizza and pasta... tastes delicious
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Posted 5 years ago
fantastic flour for pizza and pasta... tastes delicious
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Posted 5 years ago