Login
Start Free Trial Are you a business? Click Here

Chicago Metallic Professional Pullman Pan OPEN TOP 10cm Wide 33cm Long Reviews

5 Rating 54 Reviews
Read BakeryBits Ltd Reviews

About BakeryBits Ltd:

The best Baking Equipment and Ingredients. Where kindness is baked in. Come in, shop slow, ask anything.

Visit Product Page
I am very pleased with this product. It makes an excellent loaf suitable for sandwiches. My only critisism is that the tin keeps the sides of the bread very light coloured whilst the top needs covering to prevent burning in my oven. The tin fits into the Brod and Taylor folding Proofer and so all is well in our house.
Helpful Report
Posted 11 years ago
Gizzie From London
Unverified Reviewer
I love this tin. I used the recipe on the blog, and the bread slid out of the tin with ease. It's soft and good the next day and has a perfect texture. I can't wait to try my other bread mixes with it. Expensive, but will pay for itself in no time!
Helpful Report
Posted 11 years ago
I love this tin. I used the recipe on the blog, and the bread slid out of the tin with ease. It's soft and good the next day and has a perfect texture. I can't wait to try my other bread mixes with it. Expensive, but will pay for itself in no time!
Helpful Report
Posted 11 years ago
Joanna From Bristol
Unverified Reviewer
First loaf out of this tin flew out and the tin was spotless afterward. I usually grease and flour bread tins, but this one I just oiled, having done the seasoning as instructed and it baked a very even, thin crusted sandwich loaf. Lovely tin. Want to try it on one of the heavy duty vollkorn breads soon and see whether it does as well with those. Very impressed with this pullman, best I've tried so far, can't say better than that, can I?
Helpful Report
Posted 11 years ago
Joanna From Bristol
Unverified Reviewer
First loaf out of this tin flew out and the tin was spotless afterward. I usually grease and flour bread tins, but this one I just oiled, having done the seasoning as instructed and it baked a very even, thin crusted sandwich loaf. Lovely tin. Want to try it on one of the heavy duty vollkorn breads soon and see whether it does as well with those. Very impressed with this pullman, best I've tried so far, can't say better than that, can I?
Helpful Report
Posted 11 years ago
Joanna From Bristol
Unverified Reviewer
First loaf out of this tin flew out and the tin was spotless afterward. I usually grease and flour bread tins, but this one I just oiled, having done the seasoning as instructed and it baked a very even, thin crusted sandwich loaf. Lovely tin. Want to try it on one of the heavy duty vollkorn breads soon and see whether it does as well with those. Very impressed with this pullman, best I've tried so far, can't say better than that, can I?
Helpful Report
Posted 11 years ago
Just tried theae tins and they work really well especially giving a nice crispy crust. Also they allow you to make your dough with more fluid e.g. Milk based loaves resulting in higher aeration? Highly recommended...easy clean too.
Helpful Report
Posted 11 years ago
Tony Mortlock From Cumbria
Unverified Reviewer
Just tried theae tins and they work really well especially giving a nice crispy crust. Also they allow you to make your dough with more fluid e.g. Milk based loaves resulting in higher aeration? Highly recommended...easy clean too.
Helpful Report
Posted 11 years ago