“The material and finnish are both first class, no struggling to get the dough in or the loaf out , ease of use after wrestling with a cast iron Dutch oven is brilliant . After searching for an age to identify the baking bell I looked at those on offer and your price was unbeatable, the service was spot on, I am very pleased with both the product and your company.”
“I have previously used ceramic cloches which made lovely bread but were prone to cracking. After two casualties I decided to go for this iron cloche. It takes a bit of getting used to but now I am very pleased with the resulting bakes. Also I am expecting it to last a lot longer!”
“I bought this because traditional cast iron is very heavy. I was pleasantly surprised at how lightweight this is. Also, once it is removed from the oven, it dissipates heat more quickly. Very happy customer.”
“I have been baking sourdough for a couple of years, making do with existing equipment. The iron bell has been in my sight for some time, often it wasn’t in stock but recently I bought one and I have had the best results yet! The height of the loaf was excellent. I didn’t really believe it would make such a difference!”
