“This products certainly helps with a weak flour protein. I recommend this and keeps some in my store cupboard, if required to improve the texture of my bread.”
“V pleased with this purchase. With bread flour difficult to find these days, this gluten did the job! It arrived within the time frame given by the company on purchase.”
“Used in the Breton recipe, turned out well, although the timings seem a little off, certainly doesn’t bake in 25 mins, 45 doesn’t seem long enough either. Great taste though”
“Used in the Breton recipe, turned out well, although the timings seem a little off, certainly doesn’t bake in 25 mins, 45 doesn’t seem long enough either. Great taste though”
