“If you make crisp bread at home using an ordinary oven (and you really should because it is FABULOUS), this makes the task so much easier and quicker. A standard rolling pin can only get the dough down to the thickness of the largest seed (pumpkin seeds in my case) but that is too thick for even baking. The projections in this rolling pin get between the seeds and reduce the dough to a smaller thickness that allows evenly browned crispbread to be made in an ordinary oven.”
“Been looking for one of these for SO long; it's the essential tool for making authentic Scandi rye crispbread, which are so much more delicious than the packaged version. Really well-made solid item, and great customer service from Bakery Bits, as always”
“The rolling pin is very well made and great value for money.
Delivery was quick and the item well packed. Current supply problems with ingredients to make crispbread have prevented me trying it out but I see no reason why it shouldn't perform as good as it looks.
Thoroughly recommended and great service from Bakery Bits as usual.”
“I have searched for some time for a kruskavel, knobbly rolling pin for crisp bread, and BakeryBits had exactly what I wanted for a fair price, good quality, and faultless service. Highly recommend this product and company.”
“The product and the service were both excellent. Helpful and friendly staff when I phoned with a question about the product, and speedy delivery. I will definitely use this company again.”
“This was a treat to myself. I make crispbreads a lot. You still have to roll the crispbreads first using a 'flat' rolling pin but the kruskavel gives them a nice finish and means you don't have to use a fork on them. It did just what I wanted and I'm very pleased with it.”
