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Foricher Farine de meule CRC T80 (Stoneground French T80 Flour) Reviews

4.9 Rating 134 Reviews
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Brian G.
Verified Reviewer
“excellent texture and great bread with good flavour”
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Posted 3 years ago
David G.
Verified Reviewer
“love it”
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Posted 3 years ago
Clovis B.
Verified Reviewer
“Perfect for baking bread, shortcrust pastry etc.”
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Posted 3 years ago
Richard J.
Verified Reviewer
“An excellent all round flour with loads of character. I use it for sourdough (sometimes with a mix of extra strong) and for tart bases, and my wife bakes super biscuits with it. What's not to like?”
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Posted 3 years ago
David G.
Verified Reviewer
“Lovely flavour, and good rise when using low yeast, slow rise recipes.”
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Posted 3 years ago
Aisling L.
Unverified Reviewer
“Great flour, very happy with my results.”
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Posted 3 years ago
Max R.
Verified Reviewer
“Really good, quite soft T80 flour, works well for pain au levain. Also very good in combination with T65 for a lighter loaf.”
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Posted 4 years ago
Max R.
Unverified Reviewer
“Really good, quite soft T80 flour, works well for pain au levain. Also very good in combination with T65 for a lighter loaf.”
Helpful Report
Posted 4 years ago
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