“I like this yeast because it does a good job and is the closest thing to fresh yeast I can get. It also does a good job when out of date, it just takes longer to raise the dough. I ignore the advice to use a whole packet for 500g of flour + other bits. I find 3/4 of a teaspoon is plenty.”
“I like this yeast because it does a good job and is the closest thing to fresh yeast I can get. It also does a good job when out of date, it just takes longer to raise the dough. I ignore the advice to use a whole packet for 500g of flour + other bits. I find 3/4 of a teaspoon is plenty.”
