“I have been baking sourdough for the past 6+ months without a banneton and I'm so glad I finally bought one! It has elevated my loaves to another level. The pattern is awesome. Very easy to prep for first use, I did this the day before to give it a chance to dry, and the dough came fine out with a little tap. I have only used the banneton once so far but the quality seems great and looks like it will last.”
“I have been baking sourdough for the past 6+ months without a banneton and I'm so glad I finally bought one! It has elevated my loaves to another level. The pattern is awesome. Very easy to prep for first use, I did this the day before to give it a chance to dry, and the dough came fine out with a little tap. I have only used the banneton once so far but the quality seems great and looks like it will last.”
