“This is only my second cane banneton, I use rye flour to 'line' it and have been getting good results. A decent banneton, but I am no expert! I've attached an example of a loaf I have made. As you can see the banneton produces a pleasing pattern on the loaf.”
“This is only my second cane banneton, I use rye flour to 'line' it and have been getting good results. A decent banneton, but I am no expert! I've attached an example of a loaf I have made. As you can see the banneton produces a pleasing pattern on the loaf.”
“Good quality Banneton. Used for the first time last week and bread has turned out well and with positive comments from the family. It might have been helpful to have had care instructions and to have some reference on the item description that non-wheat flour is recommended for its use.”
“Good quality Banneton. Used for the first time last week and bread has turned out well and with positive comments from the family. It might have been helpful to have had care instructions and to have some reference on the item description that non-wheat flour is recommended for its use.”
