Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“I sent the box of 5stas a gift to my son and daughter-in-law. They buy steaks every Friday and are experts at cooking and tasting them.
They had the flat iron and the Sirloin. Both were absolutely superb they said. Full of flavour and ever so tender . The only drawback he said,only 5 in the box! Thank you for a great service.
I think on the strength of that I will order some too.”
