Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“I have been searching for "Italian Sausages "which really are made like and taste just like Italian sausages made in Italy and these, unlike all the other 'fakes' I have tried and wasted money on, are the ones! This is an excellent product ( I could always do with a touch more fennel, garlic and black pepper for my taste, but then that's just me). Very happy to have found the excellent 'Swaledale Butcher' and here's hoping the currently delayed order arrives on Tuesday 13th!”
“These sausages were nothing short of sensational. I used them in an Italian American Sunday Sauce and I will be doing so again in the future! Thanks Swaledale.”
